Richwood Community Meals
Feb. 26
Pork Chops/Gravy, Mashed Potatoes /Gravy, Roasted Broccolini/Gravy, Pear Cranberry Crisp, 2 oz. Cranberry/Orange Scones
Feb. 27
Tuna Salad on a 2 oz. Croissant, 1 Cup of Vegetable Soup, Carrot Sticks w/Ranch, Peaches, Pie Slice w/Ice Cream
March 2
Country Fried Steak/Gravy, Mashed Potatoes & Gravy, Creamy Spinach Bake, Mandarin Oranges, 2 oz. Lemon Bread
March 3
Salmon Patties/Dill Sauce, Buttered Parsley Potatoes, Creamed Peas, Cranberry Fluff Salad, WW Bread, Gingersnap Cookie
March 4
Caprese Chicken, Loaded Redskin Mashed, Cauliflower w/Cheese, Mixed Fruit, Dinner Roll, Vanilla Pudding, Choc. Chunk Cookie
March 5
Hamburger Stroganoff, Buttered Carrots, Tossed Salad/Dressing, Apricots, 5 Vanilla Wafers
March 6
Salisbury Steak/Gravy, Baked Potato/Sour Cream, Parmesan Butternut Squash, Cranberry-Apple Jell-O Salad, 2 in. Brownie, WW Bread
March 9
Hot Ham & Amer. Cheese Sandwich on Lg. Bun, Maple Roasted Sweet Potato, Seasoned Mixed vegetables, Pineapple
March 10
Baked Fish/Dill Sauce, Au Gratin Potatoes, Buttered Peas, Peaches, Gingersnap Cookie, WW Bread
